Recent Kitchen Adventures
Monday August 22nd, 2011, 9 months, 4 days and 15 hours ago
For the last couple of months I’ve been having a lot of fun trying out vegan recipes & experimenting with my own creations (some of which are best not talked about). I’ve bought a few new vegan cookbooks too (my favourites so far are Vegan Diner & Veganomicon), & I have to say, compared with some of the books I bought in the 80s & 90s, vegan cooking has come a long way! I thought you might like to take a look at some of my recent efforts…
Anti-clockwise from top…chocolate tart, lime & ginger pie (with my own experimental soy cream recipe), grainy spelt bread (please excuse the messy kitchen!), basil mayonnaise, & roasted fennel pizza.
Posted in Recipe Box
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Love the photos, very inspiring. And yes, I agree that it seems to be a world away from the brown wholefoody vegan books of the past. Not that there isn’t a place for brown wholefoody, which is great for your health, but I think you need to be inspired by food, take an interest in variety and be visually stimulated by it as well!
Sometimes you just want some brown wholefoody, but yes, it is nice to branch out a bit too! I’ve never really been interested in desserts & baking until now – I love making vegan cakes & other yummy things.
Looks delicious! Love the frosting squiggles.
Thanks! Making those squiggles is a lot of fun!
OMG what a lovely blog you have
I follow you from Chile :D
Have a lovely day !
Hi Isidora! Thank you so much for your kind words. You have such a beautiful blog too! :)